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Assessment of the internal management accounting effectiveness, management and organizational structure optimization

Analysis of the internal management accounting indices and forms, management and organizational structure optimization for the largest group of food producing and agricultural recycling companies.   

Objective

Preparation of suggestions and analysis of the given GC management structure, analysis of the existing internal management accounting system.    

Our steps  

  1. Analysis of the annual business plans, standard and estimated values of the companies within the Group provided by the Group specialists.  Identification of problems in collection, assessment, and analysis of management accounting forms provided by the Group companies effected by the Head company top management; assessment of budgeting.
  2. Suggestions of modification of managements accounting forms and structure (ensuring accuracy, efficiency and comprehensiveness), systems of companies key and estimated operational values enabling to monitor current financial state for the purpose of management decision-making.    
  3. Suggestions on GC management and organizational structure optimization, redistribution of powers and responsibility among the top executives.  

Outcome

  1. GC management adopted key and estimated operational values for companies within the Group, identified structure and forms of management accounting enabling to effectively monitor companies' financial state.   
  2. Development of the top management powers transferring strategy by business divisions, identification of their efficiency assessment criteria, preliminary work to introduce budgeting at the companies of the Group.